By Deval on Nov 6, 2009 I'm a large fan of Baklava. They style incredible in possibly mix of pistachios or walnuts. Many thanks for sharing this recipe, I have to try my fingers on these.To make the syrup: bring the drinking water, sugar and lemon juice towards the boil, and preserve it at boiling point for 5 minutes. Include the rosewater and oran… Read More

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Other flavorings incorporate cinnamon, cloves, rose h2o, cardamon, clove, and orange rind. For this recipe, I used a combination of walnuts and pistachios. I similar to this taste blend along with the quite eco-friendly color which the pistachios provide. For this similar explanation, I garnish my baklava with chopped pistachios, but You need to us… Read More